$4,000.00
Introducing our Bakery Hydraulic Dough Divider, available in 16PCS and 20PCS options! Effortlessly cut dough for baguettes, pizzas, and breads with precision. Boost your bakery’s efficiency today! Don’t miss out—purchase now!
The Bakery 16PCS 20PCS Hydraulic Dough Divider is designed to efficiently divide dough into equal portions for making various baked goods such as baguettes, pizza, and bread. This machine is essential for bakeries looking to streamline their production process while ensuring consistent size and weight of each dough piece.
The hydraulic system in the dough divider provides smooth and controlled pressure when dividing the dough. This minimizes stress on the dough, preserving its quality and elasticity. As a result, bakers can achieve uniform portions without damaging the dough structure, leading to better texture and taste in the final products.
Yes, the Bakery 16PCS 20PCS Hydraulic Dough Divider is designed for easy cleaning and maintenance. Most parts are made from stainless steel, which is resistant to moisture and easy to wipe down. Additionally, the machine typically features removable components that can be taken apart for thorough cleaning, ensuring hygiene and compliance with food safety standards.
