$4,810.00
Introducing our 300L Vacuum Homogenizing Cream Emulsifier Mixer, designed for effortless mayonnaise production. This high-efficiency machine ensures smooth, consistent textures while reducing air bubbles. Boost your culinary creativity and streamline your production process. Don’t miss out—enhance your kitchen today!
The 300L Vacuum Homogenizing Cream Emulsifier Mixer is designed to process 300 liters of product at a time, making it suitable for large-scale production of creams, emulsions, and sauces like mayonnaise.
The vacuum feature helps to eliminate air bubbles during the mixing process, resulting in a smoother and more stable mayonnaise. This helps to improve the viscosity and shelf life of the finished product.
Yes, the mixer is designed with easy cleaning in mind. Its smooth surfaces and removable components allow for quick disassembly and thorough cleaning, ensuring hygiene and compliance with food safety standards.
