$10,010.00
Introducing our 100-5000L Bottom Homogenizing Vacuum Emulsifying Mixer! This state-of-the-art equipment ensures ultra-smooth emulsions and consistent mixing for various industries. Perfect for food, cosmetics, and pharmaceuticals, it offers precision control and energy efficiency. Don’t miss out on enhancing your production quality—invest in our mixer today!
The 100-5000L Bottom Homogenizing Vacuum Emulsifying Mixer is designed to accommodate a wide range of production needs, with capacities from 100 liters to 5000 liters. This versatility makes it suitable for various industries including cosmetics, food processing, and pharmaceuticals.
The vacuum function in the Bottom Homogenizing Vacuum Emulsifying Mixer is used to remove air from the mixture during the emulsification process. This helps prevent oxidation and improves the quality of the final product. By creating a vacuum environment, we can achieve a more stable emulsion and enhance the overall efficiency of the mixing process.
This emulsifying mixer is primarily used for the production of creams, lotions, gels, and other emulsified products. It is particularly beneficial in the cosmetics industry for formulating skin care products, as well as in the food industry for sauces, dressings, and spreads. The robust design also makes it applicable in pharmaceutical manufacturing for ointments and other similar products.
English (United States) 
English (South Africa) 
English (New Zealand) 
English (Canada) 
English (UK) 
English (Australia)