$830.00
Introducing our Electric Commercial Cooking Range with a Square Hot Plate and Combination Oven! Perfect for any restaurant or catering service, this versatile range offers efficient cooking performance and precise temperature control. Enhance your culinary capabilities and boost your kitchen’s productivity. Don’t miss out—upgrade your cooking setup today!
Q1: What are the key features of the Electric Commercial Cooking Range?
A1: The Electric Commercial Cooking Range features a robust square hot plate for efficient cooking, a combination oven for versatile cooking options, and high-quality stainless steel construction for durability. It is designed for professional kitchens and can handle high-volume cooking demands while ensuring consistent heat distribution.
Q2: Is the Electric Commercial Cooking Range easy to clean and maintain?
A2: Yes, the Electric Commercial Cooking Range is designed with ease of cleaning in mind. The smooth surfaces and removable parts make it simple to wipe down and sanitize. Regular maintenance involves checking the electrical connections and ensuring the hot plates and oven are kept clean from food residue for optimal performance.
Q3: What type of power supply is required for the Electric Commercial Cooking Range?
A3: The Electric Commercial Cooking Range typically requires a three-phase power supply to operate efficiently. It is essential to consult the product specifications or a professional electrician to ensure the appropriate electrical setup is in place for safe and effective use.
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