Industrial Large-Scale Italian Ice Cream Batch Freezer with Durable Stainless Steel Freezing Cylinder

$3,010.00

Description

Elevate your dessert offerings with our Industrial Big Commercial Italian Ice Cream Batch Freezer. Featuring a robust stainless steel freezing cylinder and a 3-phase power system, it ensures consistent, high-quality ice cream production. Perfect for busy establishments seeking efficiency and durability. Don’t miss out—boost your business today!

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What is the capacity of the Industrial Big Commercial Italian Ice Cream Batch Freezer?

The Industrial Big Commercial Italian Ice Cream Batch Freezer can produce up to 20 liters of ice cream per batch, making it suitable for high-demand commercial use.

How does the 3-phase power system benefit the freezer’s operation?

The 3-phase power system allows for more efficient and powerful operation, reducing energy consumption and increasing the reliability of the freezing process, which is essential for maintaining the quality of the ice cream.

What materials are used in the construction of the freezing cylinder?

The freezing cylinder is made from strong stainless steel, ensuring durability, resistance to corrosion, and easy cleaning, which is crucial for maintaining hygiene in food production environments.

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