$40,010.00
Introducing our Strawberry Vacuum Freeze Dryer, designed for efficient banana and fruit freeze drying on a 10 square meter scale. Preserve the natural flavor and nutrients while maximizing your production. Perfect for small businesses and enthusiasts alike. Don’t miss out on this essential equipment for quality drying—order yours today!
Q1: What is the capacity of the Strawberry Vacuum Freeze Dryer?
A1: The Strawberry Vacuum Freeze Dryer has a capacity of 10 square meters, allowing you to process a significant amount of fruit in a single batch.
Q2: How does the freeze drying process work?
A2: The freeze drying process involves freezing the fruit and then placing it under vacuum. This allows the ice to sublimate directly into vapor, effectively removing moisture while preserving the fruit’s flavor and nutrients.
Q3: What types of fruits can be processed with this machine?
A3: While it’s designed for strawberries and bananas, the Strawberry Vacuum Freeze Dryer can also be used to process various other fruits, vegetables, and even some prepared foods.
