$4,000.00
Introducing our Commercial Bakery 20PCS Hydraulic Dough Divider, the perfect kitchen equipment for professional bakers! Efficiently divide dough into uniform portions, saving time and ensuring consistency in every batch. Upgrade your bakery today and experience the difference—order now!
The Hydraulic Dough Divider is designed to handle large quantities of dough, typically capable of dividing several kilograms of dough at a time, making it ideal for commercial bakers and large-scale bakeries.
Operating the Hydraulic Dough Divider is simple. Once you have prepared your dough, place it into the machine, set the desired weight for the dough pieces, and press the start button. The machine will efficiently divide the dough into equal portions based on your settings.
Yes, the Hydraulic Dough Divider is designed for easy cleaning and maintenance. The removable parts can be easily taken off and washed. Regular maintenance is recommended to ensure optimal performance and longevity of the machine.
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