$108,360.00
Introducing our Small Capacity Soft Biscuit Production Line with Tunnel Oven, designed for seamless and fully automatic control. Perfect for bakeries looking to enhance efficiency without compromising quality. Elevate your production today! Don’t miss out—purchase now!
The Small Capacity Soft Biscuit Production Line is designed to produce a specific quantity of soft biscuits per hour, usually ranging from 100 to 500 kg, depending on the model and configuration.
The fully automatic control system allows for seamless operation of the production line. It features advanced automation technology that monitors and adjusts various parameters such as baking time, temperature, and speed, ensuring consistent quality and efficiency throughout the production process.
The tunnel oven offers several advantages, including uniform heat distribution, energy efficiency, and the ability to handle continuous production. This design allows biscuits to be baked evenly, reducing the risk of over- or under-baking and ultimately enhancing the final product quality.
