$45,010.00
Introducing our 100kg Vacuum Freeze Dryer Machine, designed specifically for lyophilizing okra and other vegetables. This advanced machine ensures optimal preservation of nutrients and flavor, perfect for factory applications. Upgrade your production line today—invest in quality and efficiency!
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The 100kg Vacuum Freeze Dryer Machine is specifically designed to handle a capacity of up to 100 kilograms of okra or other vegetables at a time, making it suitable for large-scale lyophilization processes in a factory setting.
The freeze drying process in the 100kg Vacuum Freeze Dryer involves three main steps: freezing the product, primary drying (sublimation), and secondary drying (desorption). The machine creates a vacuum environment that lowers the boiling point of water, allowing it to evaporate directly from ice to vapor without passing through the liquid phase.
Using a vacuum freeze dryer for vegetables, like okra, provides several benefits, including enhanced preservation of flavor, color, and nutrients. The low-temperature process prevents degradation of sensitive compounds, resulting in higher quality end products that have a long shelf life and can be easily rehydrated.
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