$15,010.00
Introducing our 100L Chocolate Tempering Machine, designed for factory use! This high-capacity machine ensures perfect chocolate tempering, enhancing texture and flavor. Boost your production efficiency and elevate your confectionery quality. Don’t miss out—invest in perfection today!
The Factory Use 100L Chocolate Tempering Machine has a maximum capacity of 100 liters, making it suitable for medium to large-scale chocolate production needs.
This machine uses a precise temperature control system to heat and cool chocolate to the optimal tempering temperature, ensuring a shiny finish and stable texture for your chocolate products.
Yes, the machine is designed for ease of use with intuitive controls. Additionally, it features removable parts that simplify the cleaning process, allowing for quick maintenance between production batches.
