$200,010.00
Introducing our 220L Aseptic Package Chili Sauce Mango/Pineapple Paste Jam Making Processing Line! This state-of-the-art equipment ensures freshness, flavor, and efficiency in production. Elevate your culinary creations today—order now and transform your processing experience!
The capacity of the processing line is 220 liters, making it suitable for large-scale production of chili sauce, mango, and pineapple paste or jam.
This processing line includes advanced aseptic packaging technology, ensuring the shelf life and quality of the sauces and jams without the need for preservatives. It also offers easy operation and maintenance, as well as customizable settings for different recipes.
Yes, comprehensive training is provided for staff to ensure they can operate the processing line effectively and safely. Our team will guide you through the setup, operation, and maintenance of the equipment.
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