$610.00
Introducing our Automatic Proofer Bakery Equipment, designed for optimal bread fermentation! With a capacity of 32 trays, this dough rack ensures consistent results and perfect rising for your baked goods. Elevate your baking experience—purchase yours today!
The Automatic Proofer Bakery Equipment is designed to accommodate up to 32 trays, providing ample space for batch fermentation and proofing of various types of dough.
The proofer features advanced temperature control settings that allow you to maintain an optimal environment for dough fermentation. You can easily adjust the temperature according to the specific requirements of the bread you are making.
Yes, the Automatic Proofer is designed for easy cleaning and maintenance. The interior surfaces are smooth and can be wiped down easily, and its removable trays make it convenient to keep the equipment in good condition.
