$10,510.00
Introducing our Disk Stack Milk Cream Solid Liquid Separation Centrifuge! Designed for optimal efficiency, it separates cream from milk with precision. Enhance your dairy production and ensure top-quality results. Don’t miss out—upgrade your process today!
A Disk Stack Milk Cream Solid Liquid Separation Centrifuge is a high-speed centrifugal machine designed to separate milk into cream and skim milk. It utilizes a stack of disc-shaped plates that enhance the separation efficiency by providing a larger surface area for the solids and liquids to settle out of the mixture.
The centrifuge operates by spinning the milk at high speeds, creating a force that pushes the denser solids and liquids outward while allowing the lighter cream to rise to the top. The disc stack design enhances this process by facilitating quick and efficient separation, resulting in high-quality cream and skim milk.
Using a Disk Stack Milk Cream Solid Liquid Separation Centrifuge offers several benefits, including improved efficiency in the separation process, higher quality cream and skim milk, reduced processing time, and lower energy consumption compared to traditional separation methods. Additionally, it minimizes product loss and enhances overall yield, making it an ideal choice for dairy processing facilities.
