$510.00
Introducing our High Efficiency SS304 SS316 SS316L Electric Rotary Lobe Pump, perfect for transferring cheese, syrup, and chocolate. Designed for durability and optimal performance, it ensures precise handling of thick liquids. Elevate your production line today—order now and experience the difference!
The Electric Transfer Pump is constructed using high-quality SS304, SS316, and SS316L stainless steel. These materials are known for their exceptional corrosion resistance and durability, making them ideal for transferring food products like cheese, syrup, and chocolate.
The maximum flow rate of the Rotary Lobe Pump varies depending on the specific model. Generally, it can achieve flow rates ranging from 50 to 2000 liters per hour, allowing for efficient transfer of viscous materials.
Yes, the Electric Transfer Pump is designed specifically to handle high-viscosity liquids such as cheese, syrup, and chocolate. Its rotary lobe mechanism ensures smooth and effective pumping of thick materials without compromising quality.
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